Omega 8226 Cold Press Juicer
The Omega 8226 Commercial will extract juice from very fibrous vegetables such as celery, carrots, peppers, radishes, cabbage and kale.
In fact the Omega 8226 will juice all vegetables including leafy greens such as parsley (which is particularly high in iron) & spinach, without destroying the vital enzymes!
But what about fruits you may ask! The Omega 8226 will also juice soft and hard fruits, even citrus fruits – juice limes, skin & all! With the Omega, the pulp is expelled from the front of the juicer, creating a continuous juicing action.
No clogging, low noise, just healthy juice packed with living enzymes for Vitality!
The Omega 8226 is incredibly easy to clean and with its continuous juice extraction, it makes for a whole new juicing experience. So much so you’ll notice the difference in the taste of living juice.
It's Commercial Grade Quality
The Omega 8226 Nutrition Center Commercial Masticating Juicer has the power to be called commercial grade. With a motor that puts out the equivalent of 2 HP and backed by a 20 year domestic warranty, 10 years on parts for domestic use or 12 months commercial use warranty, you can be assured you'll get many years of trouble-free use.
The heavy duty construction of the Omega 8226 means that it is perfect for juice bars, cafes and restaurants. While being a little slower than a vertical cold press juicer, the Omega 8226 will effectively and efficiently juice green vegetables like wheatgrass, unlike all centrifugal and even vertical cold press or slow juicers!
The Omega 8226 chops and minces garlic, scallions, red pepper, ginger, radish and many other foods, including herbs (which is music to the ears for those on a detoxifying / healing program) and seasonings. Organic baby foods or soft foods for palliative are quick and easy to prepare with the mincing screen provided.
The Omega Juicer Makes Desserts & Pasta
Make fresh frozen desserts, natural baby food and nut butters using your fresh ingredients. Tip: Try peeling some ripe bananas, freezing in a zip lock bag, and then put it through the 8226 Juicer! Add some fresh juice added in for extra nutrition.
And for lunch or dinner, why not make some fresh noodles in literally minutes using the handy pasta nozzles!
- Amazingly quiet to run
- Quick & easy to clean
- Simple assembly & disassembly
- Maximum retention of nutrients & living enzymes
- Higher yield with drier pulp
The Omega 8226 Commercial comes with all silicon seals on the juicing screens to produce a true low pulp juice without the need of a sieve. Of course we do want some fine pulp as it is valuable microfibre for the gastrointestinal tract.
The inventor of the single gear juicer realized consumers wanted to juice both fruit and vegetables successfully. While centrifugal juicers will produce a mushy pulp from fruits, and twin gear juicers struggle to retain throughout with fruits (juice backs up the feeding chute) the Omega easily allows the fruit juice to be more readily separated from the pulp.
The Auger (Screw), Juicing and Mincing Strainers are made from a non-permeable and hygienic polycarbonate and melamine which are entirely BPA FREE.
The Omega 8226 being a commercial grade centrifugal single gear juicer is very robust and literally pays for itself within months. Better health and lower medical costs can be yours if you supply your body with the nourishment it needs. That's where the Omega 8226 comes in as it supplies your body with concentrated nutrition and a rock-solid guarantee to boot.
It can perform a multitude of tasks including juicing, grinding, ice cream making, pasta and noodle making and more. It comes with a twenty year motor warranty and a five year juicer head warranty
What are some of the benefits of juicing?
- Improves life expectancy and health
- Contributes to the prevention of heart disease
- Helps with depression
- Can help relieve high blood pressure
- Helps detoxify the body
- Helps with degenerative and nutritional deficiency diseases
- Aids digestion
It is believed that fresh juice may assist in reducing the body's stress by helping to correct acid/alkaline imbalances that are so common in our modern world. The nutrient and enzymes found in fresh juices can immediately go to work in the body to strengthen the body's natural immune system to help prevent disease.
A Wide Range of Juicing Abilities
It is important to select a juicer that will process the widest range of health-promoting herbs, plants, vegetables and fruits. The Omega 8226 Commercial will juice all types of fruit and vegetables. It is extremely efficient for extracting the very best from very fibrous vegetables such as carrots and beetroot and for more stringy leafed vegetables such as celery, lettuce, silver beet, kale and wheatgrass. All types of herbs can be juiced in this juicer such as parsley, which is high in iron and great for those on a detoxifying / healing program.
A High Nutrient and Enzyme Content in the Juice Low 80 RPM triturating juicers and hydraulic press extractors produce juice with the highest nutritional content and the longest shelf life. The low speed protects and maintains healthy enzymes, prevents oxidation and allows juice to be stored up to 72 hours without degradation.
Common masticating and centrifugal juicers and blenders have high operational ratings, anywhere from 1,000 to 24,000 revolutions per minute. The heat and/or impact shock destroy nutrients and enzymes. The Omega 8226 Commercial operates via a slow rotating auger resulting in the highest possible nutrient and enzyme content in the juice.
What you should demand in a Juicer!!
- A Low RPM Rating: An operating speed near 100 RPM is excellent. Juicers with higher RPM rating create heat and impact shock, and tend to destroy much of the enzyme and nutrient content in the juice.
- A Powerful Motor: A low-powered motor will vibrate, make noise, sometimes overheat, and eventually burn out. The Omega 8226 is a commercial-grade and as such has a strong, smooth, precision-balanced motor that is designed to last.
The Omega 8226 Commercial comes with a twenty year motor warranty and a ten year juicer head warranty (1 year for commercial use) and our one month money back satisfaction warranty.
Easy to Operate Easy to Clean. Not all juicers are the same when it comes to ease of operation and cleaning.
Cleaning the Omega 8226 Commercial requires not much more than a quick rinse of parts under the tap, and can be accomplished in well under 5 minutes.
What else can it do?
It can perform a multitude of tasks including...
- ice cream making
- pasta and noodle making
- nut butters
- baby food and much more.
What if I don’t have access to Chemical Free Organic Produce?
Not everyone has access to organic produce – but Dr. Norman W. Walker proved it years ago. A common occurrence with high-speed juicers is that chemical residues tend to be flung right into the juice. In the early 1900’s, numerous experiments by Dr. Norman Walker proved that when vegetables are slowly ground and compressed, toxic metals with high specific gravities (e.g. mercury, lead) naturally bind with cellulose (pulp) and stay out of the juice.
Manufacturers claim cold-press-style machines’ juice is more nutritious and that it’ll stay fresh and tasty for up to 48 hours. According to the makers, the gentle, slow-turning action of a cold press machine produces a greater quantity of juice, which retains more vitamins, minerals, enzymes, phytochemicals and fibre than that produced by other methods. Their argument is that high-speed centrifugal juicers heat up the juice, allow air to enter and therefore cause damage to some of the perishable nutrients.
Best Juicers in Australia Available Right Here
In October 2007, Choice tested the claim that non-centrifugal juicers produce juice that lasts longer and contains more nutrients. Manufacturers claim cold-press-style machines’ juice is more nutritious and that it’ll stay fresh and tasty for up to 48 hours. According to the makers, the gentle, slow-turning action of a cold press machine produces a greater quantity of juice, which retains more vitamins, minerals, enzymes, phytochemicals and fibre than that produced by other methods. Their argument is that high-speed centrifugal juicers heat up the juice, allow air to enter and therefore cause damage to some of the perishable nutrients.
Choice Consumer Magazine found that the manufacturers’ claims are true!